Restaurant booking app TheFork, has relaunched its famous six week festival that offers diners up to 50 per cent off their total food bill at some of the country’s best restaurants.
From April 21 until June 2 customers are encouraged to ‘discover new venues’ in their state with a range of ‘too good to be true’ discounts – although it doesn’t include alcoholic beverages.
Customers can simply participate in TheFork food festival by booking a table through the app or website; the discount for each restaurant appears next to the name.


From April 21 until June 2 customers are encouraged to ‘discover new venues’ in their state with a range of ‘too good to be true’ discounts – although it doesn’t include alcoholic beverages
The festival discount is available all day from any of the participating restaurants.
The breakfast – dinner discounts will help fill the seats inside restaurants during off-peak hours, weekdays or nights.
TheFork Australia Country Manager Gary Burrows said: ‘Our data shows that 97 per cent of customers who book during TheFork Festival are dining at a restaurant for the first time.

The festival discount is available all day from any of the participating restaurants, whether customers choose to dine for breakfast, lunch or dinner


Some of the most anticipated restaurants that Sydneysiders are already booking are those from the Brent Savage and Nick Hildebrandt’s Restaurant Group
‘So we are introducing hundreds of diners to new restaurants each year,’ TheFork Australia Country Manager Gary Burrows said.
Some of the most anticipated restaurants that Sydneysiders are already booking are from Brent Savage and Nick Hildebrandt’s Restaurant Group.


The unique Korean dining venue, Diana, in Potts Point is another restaurant participating in the annual event that’s known for delicious noodle dishes and spicy seafood
Some of the popular restaurants participating in the festival include Bentley, Cirrus, Monopole and Yellow.
The unique Korean dining venue Diana, in Potts Point, is another restaurant participating in the event that’s known for delicious noodle dishes and spicy seafood.
Customers can book their table for TheFork Festival here.
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